Laboratorio Italiano


With coconut milk and coconut shavings, sweet and fresh.


Crunchy like almonds, bitter-sweet like Amaretto

Panna cotta

All the velvety consistency of panna cotta

Cremino dark

Inspired by the famous multi layered chocolate from Bologna, but in extra-dark version

Made fresh daily

When you visit our stores, you’ll get more than just gelato. At RivaReno, we use only the freshest, highest quality ingredients to create an authentic sensory experience for our customers. To guarantee consistent quality, all of our gelato is made fresh daily in the gelato production lab attached to every store.

What’s our secret? For starters, a passion for first-rate, authentic gelato, and a dedication to freshness. That’s why we make all our gelato fresh every day. Plus, we complement traditional Italian flavors with creative flourishes to give our customers an unparalleled gelato experience.

Our Commitment

Made with real fruit

At RivaReno, you can be sure you’re getting the real thing: our sorbets always have a fruit content of up to 65%


Join us at RivaReno

Are you passionate about real, high-quality Italian gelato? Do you have a strong entrepreneurial spirit? Looking for an exciting business opportunity at an ambitious, up-and-coming brand? Contact us about launching your own RivaReno franchise.

Learn More About Rivareno Franchising

Specialty flavors

RivaReno’s specialties creatively combine Italian traditions with flavors from around the world!


Visit Us!

Craving a unique gelato experience? Find your nearest RivaReno gelato laboratory.

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