Have you got any new or special flavours to recommend to your favourite gelato shop?
American pecans are slowly asserting themselves on Italian plates: their exotic charm is already expressed in the name, given by Native Amer...Read more
Nowadays there is a vast number of recipes for cake and pastry garnishes as well as pastry fillings, and we hear more and more about chocola...Read more
Hazelnut is one of the timeless tastes of gelato: a creamy classic that combines the richness of milk with the delicate and persistent aroma...Read more
The region of Campania is rich in history and flavour: working with products brought from the land, masterful cooks have developed a t...Read more
Sweet waffles, tall wafers with a crunchy crust and soft centre served with custards, cream, fresh fruit, syrups and ice creams, have become...Read more
Who would have thought that that pears could be a cure-all for sports activities? It is not so obvious, but given the levels of fructose and...Read more