RivaReno yogurt: an alternative to gelato
Gelato is an irresistible delicacy in both winter and in summer. However, eating such sweet deliciousness to combat the heat can affect your waist line unless you make good choices. The desire to eat something cold, the more frequent summer outings and the great variety of gelato flavours can turn into extra pounds and an unbalanced diet. However, there is no need to give up fresh and yummy treats: yogurt gelatos are a perfect combination of the deliciousness of gelato and the healthiness of yogurt.
Greek yogurt: delicious and full of flavour
Greek yogurt is an excellent alternative to gelato. Among other benefits, it is very rich in calcium and protein. Moreover, it has a good percentage of healthy fats – which the body needs – and reduced sugar content compared to yogurt sold at the supermarket.
RivaReno offers remarkably creamy yogurt from a small dairy located on the border of Macedonia. Additionally, it is possible to enrich and sweeten this goodness with honey, fresh fruit or, if desired, a delicious drizzle of gianduia. RivaReno offers this kind of yogurt because it is the best on the market: rich in taste and low in acidity due to the elimination of acid milk whey.
Yogurt gelato, a natural supplement
When the food you like is also good for you, it becomes medicine for the spirit and the body. Yogurt is rich in lactic ferments and protein and is highly nutritious. It is also a source of calcium and vitamin D that are essential for bone health. The rich density, creamy softness and slightly acidic flavour of yogurt gelato go well with the wholeness of ripe fruit: a If you don’t add whipped cream, yogurt gelato is a snack you can have while following a diet; combined with another speciality it can be turned into a complete meal.
Yogurt versus gelato calorie challenge: which will win?
The properties of yogurt need little presentation: its versatility makes it an ingredient that can be mixed into every recipe. Yogurt gelato is an experience of soft naturalness that fills the mouth without weighing down the stomach. RivaReno gelato laboratories will win you over with the creaminess of their fresh gelato of the day; it is made with selected products and without colourings, preservatives or chemical additives. The gelatos are made in proportion to consumption and are prepared several times a day using seasonal and in-house produced raw materials. The use of real fruit makes RivaReno gelato even more genuine and healthy: the calories melt at first taste!